What’s on the menu?

I remember my moms sloppy joes back in the day. Usually ground beef with a sloppy tomato sauce on white buns and a side of mac n cheese. Although I love those, I’m really really happy to have a healthy and equally as tasty version.

We loooove mexican food but sometimes it can be a bit heavy or calorie dense. This recipe is perfectly light while maintaining that classic comfort-food feeling.

Some people think soup season is in the fall but lets be serious, a rainy and chilly spring day calls for a bright yet warm bowl of soup too. This spring green minestrone is so clean and fresh but warms your core at the same time.

Incredibly quick and easy, this dish is full of flavor and textures. It’s one of our go-to weekday dinners because it’s crave-worthy and it’s ready to go in just about 20-30 minutes.

If you want a dinner that is clean, full of protein, and feels like comfort, you’re in the right place. We love to use spicy italian sausage and letting the zucchini and lemon juice make a light zesty sauce.

Only 5 ingredients to make this very healthy low calorie dinner! The grape tomatoes burst and create a very rustic “sauce” throughout the dish and you will not believe the flavor!

Dylan and I loooove grilling. We tend to grill out every sunday evening in the summer. This is one of my all-time favorite grilling recipes. The teriyaki sauce on these kabobs is like liquid heaven.

Get ready to thank me for the biggest lifesaver of 2021 — or possibly your whole life because this chicken taco recipe is really that good, that easy, and that cheap. This is a weekly staple around here. You.. are.. welcome.

This salmon is sweet and spicy and sticky and it’s topped on a bed of fluffy couscous filled with snappy peas, tangy peppers and crunchy pistachios.

It’s a damn dream, y’all.